Introducing our Toscana Rosso from Montalcino—a delightful fusion of tradition and approachability. This red wine is a masterful blend, marrying the classic Tuscan Sangiovese grape with the velvety smoothness of Merlot, resulting in a harmonious creation that’s perfect for any day of the week.

Grape variety: 70% Sangiovese, 30% Merlot

Food pairings: Salami, first courses (also vegetable-based first courses), red meat